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Creamy Coconut Lime Chicken

Creamy Coconut Lime Chicken: A Flavorful One-Pot Surprise

Creamy Coconut Lime Chicken is a vibrant one-pot meal that combines coconut milk and lime for a tropical flavor burst.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Chicken
Cuisine Fusion, tropical
Servings 4 servings
Calories 350 kcal

Equipment

  • large skillet

Ingredients
  

For the Chicken

  • 1 lbs Boneless, Skinless Chicken Breasts Use thighs for richer flavor if desired.
  • 2 tbsp Olive Oil Can substitute with coconut oil.

For the Aromatics

  • 1 Onion Yellow or white onions work best.
  • 3 cloves Garlic Fresh cloves are highly recommended.

For the Sauce

  • 13.5 oz Coconut Milk Creamy richness; can substitute with almond milk.
  • 1/4 cup Lime Juice Freshly squeezed is best.
  • 1 tbsp Lime Zest Optional but recommended for best taste.

For the Seasoning

  • 2 tsp Ground Ginger Fresh ginger gives a more vibrant taste.
  • 1 tsp Ground Cumin Adds an earthy note.
  • 1 tsp Paprika Try smoked paprika for extra depth.
  • 1 tsp Salt Adjust according to taste.
  • 1/2 tsp Black Pepper Customize based on heat preference.

For Garnishing

  • 1/4 cup Fresh Cilantro Parsley can be used as a substitute.
  • 2 Lime Wedges Serve alongside for added freshness.

Instructions
 

Cooking Instructions

  • Begin by cutting the chicken into bite-sized pieces and seasoning with salt and pepper.
  • Heat olive oil in a large skillet over medium heat, then add diced onion and sauté until translucent.
  • Increase heat to medium-high, add chicken pieces, and brown for 5-7 minutes until golden.
  • Sprinkle ground ginger, cumin, and paprika over the chicken, stirring well to coat.
  • Pour in coconut milk, lime juice, and lime zest, stirring well until combined.
  • Reduce heat to low, cover, and simmer for about 15 minutes, stirring occasionally.
  • Remove the lid, taste, and adjust seasoning with salt, pepper, or lime juice as preferred.
  • Garnish with cilantro and serve with lime wedges.

Notes

Ensure chicken is cut into uniform pieces for even cooking. Use fresh ingredients for the best flavor.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 12gProtein: 30gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 90mgSodium: 600mgPotassium: 600mgFiber: 2gSugar: 1gVitamin A: 2IUVitamin C: 30mgCalcium: 4mgIron: 8mg
Keyword Creamy Coconut Lime Chicken, dinner, easy recipe, one-pot meal, Quick dinner, tropical flavor
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