Preheat the Oven:

o Preheat your oven to 375°F (190°C).

Prepare the Garlic Butter:

o In a small bowl, combine the softened butter, minced garlic, and 1 tablespoon of chopped parsley. Mix until well combined.

Spread the Butter Mixture:

o Place the French bread halves, cut side up, on a baking sheet. Evenly spread the garlic butter mixture over the cut sides of the bread, ensuring that it covers the entire surface.

Add the Cheese:

o In another bowl, mix the Mozzarella, Cheddar, and Parmesan cheeses together.

o Sprinkle the cheese mixture evenly over the buttered bread, covering it from edge to edge.

Bake:

o Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly.

Broil for Extra Crispiness:

o Turn on the broiler and broil the bread for an additional 1-2 minutes, or until the cheese is golden and slightly crispy.

Garnish and Serve:

o Remove from the oven and sprinkle with the remaining tablespoon of chopped parsley for a fresh burst of color and flavor.

o Allow the bread to cool for a minute, then slice it into individual pieces and serve immediately.