Cheesy Chicken Wraps: A Flavorful Feast in Minutes
Quick and easy Cheesy Chicken Wraps loaded withflavorful chicken, gooey cheese, and creamy garlic sauce, all wrapped in agolden tortilla. A perfect meal in under 30 minutes!
Ingredients
- 2 large chicken breasts diced
- 1 tbsp olive oil
- 2 tsp garlic powder
- 1 tsp onion powder
- 1 tsp paprika
- Salt and pepper to taste
- 1 cup shredded cheddar cheese
- 1/2 cup shredded mozzarella cheese
- 4 large flour tortillas
- 1/2 cup creamy garlic sauce store-bought or homemade
- Fresh parsley chopped (optional, for garnish)
Instructions
- Prepare the Chicken: Heat the olive oil in a skillet over medium heat. Add the diced chicken, garlic powder, onion powder, paprika, salt, and pepper. Cook, stirring occasionally, until the chicken is golden brown and fully cooked (about 8–10 minutes). Remove from heat.
- Assemble the Wraps: Lay a tortilla flat on a clean surface. Spread about 1 tablespoon of creamy garlic sauce across the center. Add a generous portion of cooked chicken on top, followed by shredded cheddar and mozzarella cheese.
- Fold the Wraps: Fold in the sides of the tortilla, then roll it up tightly to secure the filling. Repeat with the remaining tortillas and fillings.
- Toast the Wraps: Heat a dry skillet or grill pan over medium heat. Place each wrap seam-side down and toast for 2–3 minutes per side, or until the tortillas are golden brown and crispy.
- Serve: Slice the wraps in half if desired, and garnish with chopped parsley for a fresh touch. Serve immediately with extra garlic sauce on the side for dipping.
Nutrition
Calories: 350kcal
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