For the Chicken:

• 4 boneless, skinless chicken thighs
• 1 tbsp lime juice
• 1 tbsp avocado oil (or olive/vegetable oil)
• 1 tsp chili powder (or paprika)
• 1/2 tsp garlic powder (or minced garlic)
• 1/2 tsp salt
• 1/4 tsp black pepper

For the Street Corn Topping:

• 1 cup sweet corn kernels (grilled for extra flavor, fresh or frozen)
• 1/4 cup thinly sliced red onion
• 1/2 cup sour cream (or Greek yogurt)
• 2 tbsp mayonnaise
• 1/2 cup Cotija cheese, crumbled (or feta/queso fresco)
• 1 tsp chili powder
• Salt and black pepper, to taste
• 1 lime, cut into wedges

For the Rice & Assembly:

• 3 cups cooked jasmine rice (white, brown, or cauliflower rice)
• Fresh cilantro for garnish