Description
This Radiant Shirley Temple Party Punch blendsgrenadine, orange juice, ginger ale, and lemon-lime soda for a fizzy, fruity,and stunning party drink. A garnish of cherries adds a nostalgic and fun touch!
Ingredients
Scale
- 1 2-liter bottle lemon-lime soda
- 1 12-ounce bottle grenadine
- 1 2-liter bottle ginger ale
- 6 cups orange juice
- 6 cups ice cubes
- 32 maraschino cherries
Instructions
- Chill all liquids: Make sure the ginger ale, lemon-lime soda, and orange juice are chilled beforehand. This ensures the punch stays cold without relying solely on ice cubes.
- Combine the liquids: In a large punch bowl, pour the orange juice, grenadine, ginger ale, and lemon-lime soda. Gently stir to combine and create a uniform, vibrant color.
- Add ice cubes: Add the ice cubes to the punch bowl to keep the drink cool.
- Garnish with cherries: Scatter the maraschino cherries throughout the punch bowl. The cherries will float, adding a pop of color and a fun touch to the presentation.
- Serve: Ladle the punch into glasses, ensuring each serving has a cherry or two. Serve immediately and enjoy the fizzy, fruity goodness!
Notes
- Customizable Sweetness: Reduce the grenadine if you prefer a less sweet punch, or add sparkling water to lighten the flavor.
- Frozen Juice Cubes: Freeze orange juice in ice cube trays ahead of time to keep the punch cold without diluting the flavor.
- Creative Garnishes: Try adding edible flowers, thin citrus slices, or mint sprigs for an elegant twist.
- Kid-Friendly: This non-alcoholic punch is a hit with kids, but you can easily adapt it for adults with a splash of vodka or champagne.
- Prep Time: 10 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American