Description
This Easy and Delicious Daily Cabbage Delight is a quick, healthy, and budget-friendly meal that you can make in under 30 minutes! Packed with cabbage, eggs, potatoes, carrots, and cheese, this dish is nutritious, satisfying, and full of flavor. Whether you enjoy it as a main dish, side dish, or a hearty breakfast, this recipe is a must-try for every kitchen!
Ingredients
Scale
For the Cabbage Delight:
- 200g cabbage, shredded
- 4 eggs, beaten
- ½ onion, diced
- 1 medium carrot, diced
- 1 small potato, diced
- 1 tbsp frying oil
- 50g cheese, grated
Optional Garnishes:
- Fresh parsley, chopped
- Black pepper, to taste
- Red pepper flakes (for a spicy kick)
Instructions
-
Prepare the Ingredients
- Finely shred the cabbage for even cooking.
- Dice the onion, carrot, and potato into small pieces.
-
Sauté the Vegetables
- Heat 1 tbsp frying oil in a large skillet over medium heat.
- Add diced onion and cook for 3-4 minutes until soft.
- Stir in carrot and potato, cooking for 5-6 minutes until golden and tender.
-
Cook the Eggs
- Beat the eggs in a bowl.
- Pour them over the vegetables and stir gently.
- Let cook undisturbed until the edges begin to set.
- Fold with a spatula, cooking for 3-4 minutes until fully set.
-
Add the Cabbage
- Stir in the shredded cabbage and cook for 2-3 minutes until softened.
-
Melt the Cheese & Serve
- Remove from heat and sprinkle grated cheese on top.
- Let it melt slightly before serving.
- Garnish with fresh parsley or black pepper if desired.
Notes
✔️ For extra crispiness, cook the cabbage a little longer.
✔️ Make it low-carb by skipping the potatoes.
✔️ Experiment with cheeses—feta, cheddar, or mozzarella work well.
✔️ Store leftovers in an airtight container for up to 2 days.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: Healthy