Description

These Apple Pie Fries are a fun and crispy twist on the classic apple pie! Made with flaky pie crust, warm spiced apple filling, and a sprinkle of cinnamon sugar, they are baked to golden perfection and served with caramel sauce for dipping. Perfect for parties, snacks, or holiday desserts, these sweet, dippable treats are easy to make and impossible to resist!

Ingredients

Scale

For the Apple Pie Fries:

1 package refrigerated pie crust (2 crusts)
10 oz apple pie filling, finely chopped
1 egg (for egg wash)
1 teaspoon cinnamon
¼ teaspoon nutmeg
¼ cup sugar
Sparkling sugar (for topping)

For Dipping:

Caramel topping
Whipped cream (optional)
Chocolate sauce (optional)

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Instructions

Preheat the Oven:
- Set your oven to 375°F (190°C).
- Line a baking sheet with parchment paper.
Prepare the Apple Pie Filling:
- Chop the apple pie filling into small pieces to spread evenly inside the crust.
Roll Out the Pie Crust:
- Lay one pie crust on a floured surface.
- Evenly spread the chopped apple filling over the crust.
Add the Second Pie Crust:
- Place the second pie crust on top of the filling, lightly pressing to seal.
Cut into Fry Shapes:
- Use a pizza cutter to cut the crust into thin strips about ½ inch wide.
- Cut across to create fry-like shapes.
Brush with Egg Wash & Add Toppings:
- Whisk the egg and brush a thin layer over the fries.
- In a small bowl, mix sugar, cinnamon, and nutmeg, then sprinkle over the fries.
- Add sparkling sugar for extra crunch.
Bake Until Golden and Crispy:
- Arrange fries on the baking sheet, leaving space between each one.
- Bake for 15–18 minutes, until golden brown and crispy.
Serve & Dip:
- Let cool for a few minutes before serving.
- Dip in warm caramel sauce, whipped cream, or chocolate sauce.

Notes

For extra crispiness, brush fries with melted butter before baking.
To make ahead: Prepare the fries and refrigerate before baking.
Storage: Keep in an airtight container for up to 2 days or refrigerate for up to 4 days.
Reheating: Bake at 350°F (175°C) for 5 minutes or heat in an air fryer for 3 minutes at 325°F (160°C).

Prep Time: 10 minutes
Cook Time: 20 minutes
Category: Snack
Method: Baking
Cuisine: American