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Air Fryer Salmon Bites Recipe: Crispy, Flavorful, and Easy


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  • Author: ating
  • Total Time: 18 minutes
  • Yield: 4 servings 1x

Description

Crispy on the outside, tender on the inside, these Air Fryer Salmon Bites are a quick, healthy, and flavorful meal option. Packed with protein and omega-3s, they’re perfect for busy weeknights, appetizers, or meal prepping. Customize the seasoning to your liking and serve with your favorite sides for a meal that’s as nutritious as it is delicious.


Ingredients

Scale

Main Ingredients:

  • 1 lb boneless, skinless salmon fillets, cut into 1-inch cubes
  • 2 tablespoons olive oil
  • 1 clove garlic, minced (or 1 teaspoon)
  • 1 tablespoon lemon juice
  • Salt, to taste
  • Black pepper, to taste

Spices:

  • 1/2 teaspoon paprika
  • 1/2 teaspoon dried herbs (thyme, dill, or parsley)

Optional Add-Ons:

  • 1 teaspoon soy sauce (for umami flavor)
  • 1 teaspoon honey (for sweetness)
  • 1/4 teaspoon chili flakes (for heat)

Instructions

  1. Preheat the Air Fryer
    • Set your air fryer to 400°F (200°C). Preheating ensures even cooking and crispy results.
  2. Prepare the Salmon
    • Cut the salmon fillets into 1-inch cubes and place them in a large bowl.
  3. Season the Salmon
    • Drizzle the salmon cubes with olive oil and lemon juice.
    • Add minced garlic, salt, pepper, paprika, and dried herbs. Toss until evenly coated.
    • For extra flavor, let the salmon marinate for 15 minutes (optional).
  4. Arrange the Salmon Bites
    • Lightly spray the air fryer basket with cooking spray to prevent sticking.
    • Place the salmon bites in a single layer, leaving space between them for airflow.
  5. Air Fry the Salmon
    • Cook at 400°F (200°C) for 7–8 minutes.
    • Check for doneness at the 6-minute mark if you prefer medium-cooked salmon.
    • The bites should be golden and slightly charred on the edges.
  6. Serve and Enjoy
    • Transfer the salmon bites to a plate and serve immediately.
    • Pair with sides like basmati rice, steamed vegetables, or a tangy yogurt dipping sauce.
    • Garnish with fresh herbs or an extra squeeze of lemon for added freshness.

Notes

  • Don’t Overcrowd: Leave space between the salmon pieces in the air fryer for even cooking.
  • Fresh Ingredients Matter: Use fresh salmon, garlic, and herbs for the best flavor.
  • Experiment with Flavors: Add soy sauce, honey, or sriracha for creative variations.
  • Prep Time: 10 minutes
  • Cook Time: 8 minutes
  • Category: Main Dish
  • Method: Air Frying
  • Cuisine: Modern