Description

Start your morning with this fast and satisfying breakfast that combines crispy toast, melty cheese, and savory bacon in a delicious sandwich. Perfect for busy mornings or a weekend brunch, this cheesy, protein-packed meal will keep you energized all day.

Ingredients

Scale

6 slices of bread
30g butter (softened)
2 tablespoons all-purpose flour
½ cup milk
Nutmeg (to taste)
3 slices of bacon
6 slices of cheese (any type)
3 additional slices of bread
Hunting sausage (sliced, amount to taste)
100g shredded cheese (for topping)

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Instructions

Toast the Bread: Toast 6 slices of bread until golden brown and crispy.
Cook the Bacon and Sausage: In a frying pan, cook the bacon until crispy. Set aside. Cook the hunting sausage slices until slightly crispy.
Make the Cheese Sauce: In a saucepan, melt the butter over medium heat. Stir in the flour and cook for 1 minute. Slowly add milk, whisking constantly until smooth and thickened. Season with nutmeg.
Assemble the Sandwiches: Place a slice of cheese and a slice of bacon on each toasted bread slice. Add a few slices of sausage and top with another slice of bread.
Add the Cheese Topping: Spoon the cheese sauce over each sandwich. Sprinkle with shredded cheese.
Final Toast: Broil or bake the sandwiches for 2-3 minutes until the cheese is melted and bubbly.
Serve Hot: Enjoy your warm, cheesy breakfast sandwich immediately.

Notes

✔ Use a sturdy bread – Sourdough, ciabatta, or brioche works best.
✔ Let the cheese sauce rest – It thickens slightly, making it creamier.
✔ Toast the bread well – Prevents sogginess from the cheese sauce.
✔ Customize the flavors – Add garlic powder, paprika, or cayenne pepper for a kick.

Prep Time: 5 minutes
Cook Time: 5 minutes
Category: Breakfast
Method: Baking
Cuisine: American